Stout

DICE GOBLIN RESERVE is our inspiration from the game Dungeons and Dragons for those that collect and gobble up all the dice. Dice Goblin reserve is a beautiful thick sweet stout with Buttercream Frosting and Whipped Cream coming... Read More

The most sophisticated way to enjoy Port wine is straight up, or “neat,” in a proper port glass. The same rule applies to whiskey. But what about an imperial stout that’s been aged first in bourbon barrels, and... Read More

We’ve partnered with our buddies at Breckenridge Distillery to bring you a whiskey barrel aged beer worthy of sharing this winter season.Velvety and complex, our Barrel-aged Imperial Oatmeal Stout has notes of semi-sweet... Read More

This sweet stout embodies the flavors of one of Mexico’s favorite treats. We brew our Churro Stout with fresh churros in the mash and chocolate malt, roasted barley, oats, and lactose sugar. The sweet stout is then aged... Read More

12.1% ABV / A velvety sweet imperial oatmeal stout aged in bourbon barrels with fresh coconut flakes and chocolate.

We’re kicking off Stout Month with something daring, demonic, and delicious. A play on our flagship Nightmare On Brett series, this Imperial Sour Stout sat in Woodford Reserve and Heaven Hill Maple Bourbon barrels for 56... Read More

Banana Split BA Imperial Stout, Brewed with Freeze Dried Banana, Liquid Cacao, Vanilla, and Lactose Sugar.

Same great support, whole new look! The hammock is back, baby, and still packing that big banana punch you love. And with... Read More

Made with Indian Spice reminiscent of Chai and freeze dried Raspberries. It may be the new favorite of our back-of-house at the moment.

Raspberry/Indian Spice BA Imperial Stout

The elusive Bengal Bear, rare as he is exquisite;... Read More

This smooth hit is climbing the charts with notes of dark fruit, bourbon and espresso that crescendo into a velvety chocolate, vintage port and oaky bourbon beat, then dances to a bittersweet finish. Vlad-Is-Lav? Baby, we think... Read More

Stop. Grab a can and listen. Diebolt is back with a brand new addition. Yo, we stashed a gang of whole-ass vanilla beans up in a Rye barrel for like 3 months. You know. The flavor…it’s amazing.

Made with 25lbs of Toasted Coconut and 10lbs of Huckleberry Roasters Guatemala Dona Lucinda.

We make this variant every year and I have to say that this is easily the best version we have ever made; the flavors blend together... Read More

This luxuriously rich imperial stout is aged in used whiskey / Bourbon barrels and then infused with real coffee and coca nibs. A coffee-lover’s dream! Keep an eye on the release number as every batch gets a different dose... Read More

Coffee Stout with Cacao Nibs

Son of a Baptist is an 8% ABV imperial stout. It is not barrel aged like its father, Big Bad Baptist; instead its flavor profile was designed to highlight the complex and unique flavors of small batch... Read More

Our annual Imperial Stout aged in Breckenridge Distillery Bourbon barrels for 12 months. We typically release this beer in early February.

ABV 12.9%

ABV 5.5% • IBU 36

GABF 2017 GOLD MEDAL WINNER – Roasty + Chocolate + Malty

A very special, and very limited, entry in our venerable Yeti Series, Mexican Chocolate Yeti is a sensory delight. We’ve added a variety of spices, vanilla and coffee to Yeti Imperial Stout to create our version of a traditional... Read More

YETI IMPERIAL STOUT is an onslaught of the senses. It starts with big, roasty malt flavor that gives way to rich caramel and toffee notes. YETI gets its bold hop character from an enormous quantity of American hops. It weighs... Read More

This beer icon is pitch black in color with roasted malt aromas. It has a rich, creamy mouth feel without being too heavy. The hops provide a nice balance to the malts, allowing a slight sweetness to show on the finish.... Read More

Super smooth with rich roasted malt & notes of chocolate.

A robust malt profile supplies the base for this full-bodied stout with aromas of chocolate, coffee and a hint of graham cracker. The addition of oats provides a smooth,... Read More

Taking America Back. Dark & delicious, America’s great milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head... Read More

Bold yet smooth with notes of dark chocolate, dried fruit and coffee.

Good Morning. You've woken up dead. You're in ruins. But don't be discouraged. Here's a black stout to brighten your day. It’s deadly... Read More

Drink it like you stole it. Our Imperial Stout is brewed with all malt and no adjuncts. We age it in Bourbon barrels from Peach Street Distillery in Palisade, CO. Complex dark-fruit flavors carry through intense malt character,... Read More