Diebolt Brewing

This is the infamous Boltlager (formerly Boltwiser) beer. Brewed by brewers, in a brewery, with ingredients. Our exclusive beer brewing process produces beer that drinks like beer, with a smooth beer flavor, for a price you'd... Read More

Boltshiner is the perfect lager to see you through the long winter months. It’s light enough (in body and ABV) for these random 60 degree days but also flavorful enough to balance out the 20 degree nights. A balancing act... Read More

Baseball season is in full swing and that means out beloved Blackberry Quick Sour is coming out of retirement.

Named in honor of one of The Rockies finest, Charlie Blackmon, this Quick Sour was brewed with almost 2lbs per gallon... Read More

On the edge of the galaxy… Cosmic Cowgirl blazes trails, blasts outlaws, and kicks up space dust, exploring uncharted systems for planets teeming with the juiciest hops. What adventures will she find on her quest? Keep... Read More

We rounded up wagon loads of Citra, Cascade, and Nugget hops for bold citrus, pine, and tropical fruit flavors. Brewed with only the finest American barley for a light malt flavor and a refreshing finish. So grab the reins and... Read More

The perfect Amber for the dinner table...Malty and a hint of sweet. Brewed with sweet Algerian curry, palm sugar and fig.

7.2% ABV

More juice. More a-peel!

Rindhouse returns with juicy kung-foolery. We used iron fists on Meyer lemons and threw the carcasses in the boil. Then we delivered roundhouse kicks to cases of Sumo Mandarins, unlocking the 36th chamber... Read More

Banana Split BA Imperial Stout, Brewed with Freeze Dried Banana, Liquid Cacao, Vanilla, and Lactose Sugar.

Same great support, whole new look! The hammock is back, baby, and still packing that big banana punch you love. And with... Read More

Made with Indian Spice reminiscent of Chai and freeze dried Raspberries. It may be the new favorite of our back-of-house at the moment.

Raspberry/Indian Spice BA Imperial Stout

The elusive Bengal Bear, rare as he is exquisite;... Read More

This smooth hit is climbing the charts with notes of dark fruit, bourbon and espresso that crescendo into a velvety chocolate, vintage port and oaky bourbon beat, then dances to a bittersweet finish. Vlad-Is-Lav? Baby, we think... Read More

Stop. Grab a can and listen. Diebolt is back with a brand new addition. Yo, we stashed a gang of whole-ass vanilla beans up in a Rye barrel for like 3 months. You know. The flavor…it’s amazing.

Made with 25lbs of Toasted Coconut and 10lbs of Huckleberry Roasters Guatemala Dona Lucinda.

We make this variant every year and I have to say that this is easily the best version we have ever made; the flavors blend together... Read More