Malibu is an iconic brand that is both distinctive and delicious. It is blended with the finest Caribbean Rums and has a distinct coconut flavor. Malibu is lower in alcohol than other spirits and lets you stay in control.... Read More
Unlike many dark rums, this full-bodied spirit never receives added sugar, molasses caramel or colorings/flavorings of any kind. Prominent flavors include red chili, coffee, caramel, vanilla,... Read More
Barrel aging and mountain origins make this white rum a rare find. We love the notes of biscotti, cream soda, cardamom, coffee, vanilla and pepper, and it’s our first pick for... Read More
The latest from Master Blender Allen Smith, Black Barrel is a small batch, handcrafted blend made of matured double pot distillates and aged column distillates. In a process called finishing, the blended rum is then matured for... Read More
"Brilliant golden amber in colour, Eclipse bears a luxuriously complex aroma whose rich, seamless harmony is interwoven with distinctive floral and fruity notes of apricot and banana, with hints of vanilla and a subtle smokiness... Read More
"Brilliant golden amber in colour, Eclipse bears a luxuriously complex aroma whose rich, seamless harmony is interwoven with distinctive floral and fruity notes of apricot and banana, with hints of vanilla and a subtle smokiness... Read More
An opulent blend of the finest spirits aged for 8 to 15 years. Where Eclipse is floral and fruity, Extra Old blends significantly older barrels of mainly double pot distillates that have rounded these crisper notes into a subtler... Read More
Founded by Fred L. Myers's in 1879 in Kingston, Jamaica, Myers's represents over a century of authentic Jamaican heritage, pride, and history. The Myers's family specialized in providing the highest... Read More
A delicious premium, continuous-still golden rum from Venezuela. Full-bodied and highly fruity, with a terrifically smooth, persistent finish.... Read More
Plantation 3 Stars is a tribute to the historic rums produced in the Caribbean, with a suave blend of the region’s three primary terroirs: Barbados, Jamaica and Trinidad.
While Barbados delivers richness and a balanced palate,... Read More
American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for one to two years.
Plantation O.F.T.D. Rum is our take on that classic style of overproof rums. And not just ours: to join him on the quest to get the blend and the proof just right, Alexandre Gabriel scoured rum joints around the world to find... Read More
The rich and intense style of Jamaica and Barbados, with their notes of plum, banana and vanilla, is enhanced by meticulous blending and further maturation, in France.
The result is a profound structure spiced with notes of cinnamon... Read More
With Xaymaca Special Dry, Plantation revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary « Rum Funk » : aromas... Read More
To honor Alexandre Gabriel’s 20th anniversary as Master Blender, we created Plantation XO 20th Anniversary using a blend of quintessential extra-old rums from Barbados.
Over a decade later, we are still very proud of this... Read More
"Pryat XO Reserve is a complex yet mellow blend of select Caribbean rums, aged up to 15 years in French Limousin and American sweet oak barrels. Its handcrafted decanter is fashioned after relic rum bottles once hoarded by pirates... Read More
Clement 10 YR Aged Rhum Vieux is distilled from sugarcane juice as is typical in Martinique and proudly wears the “AOC Martinique” designation signifying an exemplary degree of expertise in every stage of production.... Read More