Singles Cooler

Pacifico Clara Mexican Beer is hearty and crisp with a touch of grass-citrus and ocean mist flavor. Discovered in the 1970s by surfers along the Baja coast and brought back to the states, this imported beer features a recipe that's... Read More

Floral and refreshing, The Baddie is crafted with Pink Lady® apples, hibiscus, rose, chamomile, and jasmine, creating an elevated cider with flair, depth and sophistication.

The Baddie™ cider is the result of an all-women-led... Read More

Undead Pale Ale
6.5% ABV
62 IBU

This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.... Read More

Our classic West-Coast IPA kicked up a notch, keeping the same crisp taste we know and love, but with a more assertive malt bitterness on the finish.

This American IPA has been a crowd favorite since it’s conception in 2015.... Read More

ABV: 7.7%
MALT PROFILE: 2 ROW, MUNICH, HONEY MALT, VICTORY MALT
HOP PROFILE: MAGNUM
TOGO OPTIONS: CROWLER; GROWLER

PUMPKIN LOVERS & PUMPKIN HATERS UNITE OVER THEIR ENJOYMENT OF THIS PERFECTLY SPICED IMPERIAL PUMPKIN ALE. FEAUTRES... Read More

Pale lager brewed with Real Dill Bloody Mary Mix Fresh Habenero Peppers Pickle Brine and Lime

4.8% ABV

DICE GOBLIN RESERVE is our inspiration from the game Dungeons and Dragons for those that collect and gobble up all the dice. Dice Goblin reserve is a beautiful thick sweet stout with Buttercream Frosting and Whipped Cream coming... Read More

Berliner weisse style ale aged on pineapple, mango, passion fruit and coconut cream.

4.5% ABV

Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly... Read More

Rochefort 6 (red cap, brown beer, 7.5% ABV). Reddish colour, brewed only about once per year, representing approximately 1% of total beer production. This beer begins with a density of 16.5º Plato is 7.5% ABV. “Rochefort... Read More

Originally called Spécial, Rochefort 8 dates to the mid-1950s. The name comes from the original gravity in Belgian degrees.

Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The... Read More

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite... Read More

Bud Light Chelada with Clamato is the perfect combination of smooth refreshment and savory flavor. It's the taste of Bud Light you love, blended with the spicy richness of Clamato Tomato Cocktail. Best served over ice and... Read More

Known as The King of Beers, Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with... Read More

Your Man Squeeze

Our classic iced lemon tea, HARD?! We tried one sip and the zest is history. It’s time to squeeze the day, the AriZona way.

5% ABV

Barefoot Sauvignon Blanc Dry White Wine features crisp notes of refreshing honeydew melon, sweet nectarine and juicy peaches in an easy to open screw cap wine bottle. Finished with a delicious hint of zesty lime and pear, this... Read More

AN OATED IPA BREWED INTENSELY AND SINGULARLY WITH MOSAIC

The one that started it all. This heavily oated, mosaic-only IPA softly beckons you to remember where you came from while giving you just enough of a ripe citrus kick to... Read More

The classic Bitburger - a mature and most agreeable beer - is brewed with the best of ingredients in the same traditional way it has been for many, many years. The result is delicately tart and pleasantly bitter - with a strong... Read More

The nostalgic cherry limeade you grew up on with a hint of lime. A walk down memory lane with more tartness balanced with a pop of sweet cherry. This fresh take on the drive-thru classic invites you to take a walk down memory... Read More

Refreshingly tart & infinitely crushable, lemons and strawberries meld with a subtle touch of aromatic lavender.

ALC 7.0% VOL

While we typically build our confectionary stouts with layers of semi-traditional adjuncts (graham crackers, roasted nuts, cacao nibs, fresh fruit) to accomplish our pastry purposes, we tapped the unique brilliance of the Odd... Read More

Collaboration with Firestone Walker Brewery – Meet our Barrel-Aged Wheat Wine.

A wheat wine blended and fermented with white grapes from Paso Robles, and a wheat wine fermented with Kveik yeast in Kansas City. Each beer... Read More

IMPERIAL GOLDEN STOUT WITH COFFEE, HAZELNUT AND VANILLA

What a rush! Sometimes a good cold brew coffee is like a plunge into a cool refreshing pool, completely waking you up and leaving you feeling renewed. Using coffee extraction... Read More

SMOKESTACK LIMITED RELEASE

Tank 7, our American Saison has long been associated with food, family and friends, especially around the holidays. This season, we’ve cranked it up a notch by
adding the bright zing of fresh cranberry... Read More

Ginger Lemon Radler is a zesty, refreshing take on the tradition of mixing beer with soda or lemonade to create a light, thirst-quenching beverage ideal for warm weather. Radler (literally “cyclist,”) takes its name... Read More

LA CHOUFFE starts off with some citrus notes, followed by a refreshing touch, pleasantly spiced to give it great brightness. This golden beer, with its light taste of hops, was the very first to come out of the Achouffe brewery’s... Read More

Coppery blond, the finest aromas and a strong bitterness transform this beer into a thirst-quenchener with no equal, just the way it was created. Our selection of yeasts is the perfect base for these typical aromas and ditto taste.... Read More

That's what makes our Avalanche amber ale such a treat. We blend pale and caramel malts — and just a kiss of bittering hops — to create a refreshing-but-flavorful, anytime beer. Aromas of pale grains, a semi-sweet... Read More

A little magic and a lot of mischief. This time the gnomes brought more than just yeast from their Belgian farmstead Brasserie d'Achouffe! While Coop and the gnomes were spicing things up at the brewery, our brewers were carefully... Read More

Rich and complex, this tour de force blends quadruple ale and authentic Belgian kriek, with its malty depth and gentle sweetness. Enjoy the mesmerizing pour with its smooth cascade of bubbles that lends a lustrous creaminess to... Read More

Duvel is a 100% pure and natural beer, with no additives or preservatives. And you can taste the difference immediately. Its surprisingly high alcohol content (8.5%), huge, creamy head, delicate effervescence and silky smooth... Read More

Colour and sight

EBC: 5
a pale blonde colour and fine creamy-white head which clings to the glass.

Scent

The aroma is very balanced with a fruity, flowery background and an initial Chardonnay impression which evolves into a spicy,... Read More

Colour and sight

EBC: 7,5
pale blond, the fine and regular effervesce ensures a fine and stable head.

Scent

Slightly malty, a nice touch of alcohol, spicy.

Flavour

IBU: 24,5
Feels like the sound shot of alcohol is igniting the... Read More

Colour and sight

EBC: 7,5
pale blond, the fine and regular effervesce ensures a fine and stable head.

Scent

Slightly malty, a nice touch of alcohol, spicy.

Flavour

IBU: 24,5
Feels like the sound shot of alcohol is igniting the... Read More

Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean natural taste.

The absolute top quality in the hierarchy of the St. Bernardus beers. It is also the beer with the highest alcohol content. A dark ivory coloured beer with a high fermentation. The show piece of the brewery. Thanks to its soft... Read More

“Duchesse de Bourgogne” is an West-Flemish red brown ale of mixed fermentation. It is a sweet-fruity ale with a pleasant fresh aftertaste. This ale is brewed with roasted malts and with hops with a low bitterness.... Read More

Our take on the historic Kellerbier, Popfuji Unfiltered Pilsner delivers a delicate malt sweetness combined with a subtle fruit and spice character from the use of German Noble Hops. Unlike the typical Pilsner, however, Popfuji's... Read More

STYLE: FESTBIER/FOEDER LAGER
ABV 5.9%
HOPS: HALLERTAU MITTELFRÜH

When it comes to IPA, Rare Trait is our crown jewel, our mission statement, a proverbial shot over the bow, our raison d’etre. A mélange that strikes that balance between powerful, fruity hop notes of tangerine, mango and... Read More

Modelo Especial, a pilsener type beer, was introduced to the market in 1966. Today it is sold in glass bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo Especial the leader... Read More

Modelo is proud to add the Modelo Chelada® Sandía... Read More

Chimay Cent Cinquant is a strong, sophisticated and refreshing blonde ale, with a balanced flavor and a floral fragrance, combined with hints of dried fruit and spices.

Named Grande Reserve, it is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting... Read More

This coppery-brown Trappist Belgian Dubbel Ale (ABV 7%) has a creamy head and a light, fruity aroma. Flavors of caramel, apricot and roasted spice are tempered by a refreshing, lightly bitter astringency. Top fermented and refermented... Read More

Coors Banquet is brewed with 100% Rocky Mountain water and Moravian barley from many generations of family farmers. True to its roots, it is brewed only in one place, Golden, Colorado, and nowhere else.

Every brew of Coors Light is made with traditional two-row lager malt which is made from our unique high country barley and four hop varieties. These are selected for their delicate aromatic properties.

Coors has been using the... Read More

12.1% ABV / A velvety sweet imperial oatmeal stout aged in bourbon barrels with fresh coconut flakes and chocolate.

Snowed In Vanilla is our imperial oatmeal stout aged in Bourbon barrels. We then added whole Tahitian vanilla beans for a sweet and smooth dessert stout. 12.9% ABV

Sobremesa is our unique English style strong pale ale aged in Tequila barrels with lime zest and agave nectar. 8.1% ABV. Perfectly tart from the lime with well-balanced wood and tequila notes from the tequila barrel aging.... Read More

With a refreshing, smooth taste balanced between heavier European imports and lighter domestic beer, Corona is an even-keeled cerveza with fruity-honey aromas and a touch of malt. The flavor is crisp, clean and well balanced between... Read More

A tropical twist on the classic style, our reimagined Pineapple Margarita cocktail is crafted with juicy-fresh Costa Rica Gold pineapple and zesty key lime, all melded together with an earthy agave nectar for a touch of sweetness.... Read More

EL CHURRO! A delicious pastry stout inspired by the crispy fried churro. This stout is brewed with cinnamon and vanilla and is sure to warm your soul.

7.5% AB

India Pale Ale Double Dry Hopped with Citra, Sabro, and Azacca

6.2% ABV

Sour Ale Aged on Colorado-Grown Peaches

4.5% ABV

Perfect for these hot summer days! We brewed the classic German style pils then took it to the next level. We dry hopped this beer with New Zealand Hops adding tropical fruit flavors to this session beer. 5.2% ABV

RE-TIRE is a Hoppy Amber Ale with a caramel malt body and a piney citrus aroma. Flavor is moderately bitter and finishes slightly sweet and a little dry. Clocking in at 6.0% ABV, RE-TIRE is guaranteed to bring nostalgia with every... Read More

7% ABV

One of Delaware's favorite desserts brought to beer life. Gose conditioned on Strawberries, Pretzels and Cream.

4% ABV

Cambodge Soir is part of our ongoing French Expat series which explores a day in the life of a French Expat from a culinary perspective.

This beer is an annual collaboration with our tasting room manager, Sopheak, exploring his... Read More

On the edge of the galaxy… Cosmic Cowgirl blazes trails, blasts outlaws, and kicks up space dust, exploring uncharted systems for planets teeming with the juiciest hops. What adventures will she find on her quest? Keep... Read More

Banana Split BA Imperial Stout, Brewed with Freeze Dried Banana, Liquid Cacao, Vanilla, and Lactose Sugar.

Same great support, whole new look! The hammock is back, baby, and still packing that big banana punch you love. And with... Read More

Made with 25lbs of Toasted Coconut and 10lbs of Huckleberry Roasters Guatemala Dona Lucinda.

We make this variant every year and I have to say that this is easily the best version we have ever made; the flavors blend together... Read More

What happens when you take the Holy Grail for hopheads and age it in Utopias barrels? Magic.

In our latest iteration of 120 Minute IPA, we’ve enlisted the mystique that is Samuel Adams Utopias barrels to create an experience... Read More

This slush style sour is loaded up with Apple, Pear, Green Apple Slushy Mix and Green Apple Jolly Rancher®... Read More

Coconut Caramel Chocolate Brown Ale. Get Freaky!

7.5% ABV

Named after a constellation of stars, Tucana Tangerine Sour Ale is crisp and refreshing, with a touch of tangerine that plays nicely with its well-balanced tartness. The twist of citrus shines bright above the subtly dry finish... Read More

Lemons and sunshine. Fantastic summer beer. 4.5% ABV

Space Dust :: A Totally Nebular IPA. Great Western premium two-row, combined with c-15 and Dextri-Pils, give this beer a bright and galactic Milky Way hue. The hopping is pure starglow energy, with Chinook to bitter and late and... Read More

Berliner-style weisse beer with pink guava and blood orange added after fermentation.

6.5% ABV

Complex malt flavors and strong influences of fermentation esters from the Belgian yeast. Noble Hops give this beer a subtle spice note. Deceivingly drinkable!

8-9% ABV

Malt Bill

Premium Weyermann Pilsner Malt, Ultra-premium Muntons... Read More

MC² is Photon’s big brother. We literally took Photon’s hopping rate and squared it. This DIPA is our tribute to the amazing relationship that energy and mass are balanced, proportional to the speed of a photon... Read More

Our annual Imperial Stout aged in Breckenridge Distillery Bourbon barrels for 12 months. We typically release this beer in early February.

ABV 12.9%

A playful take on the traditional Amber Ale. We hop ours with 100% Chinook for bright pine and grapefruit notes.

ABV 5.2%

A delicious reimagining of our iconic Parabola barrel-aged imperial stout, we aged a selection of Parabola for one year in premium bourbon barrels, then blended it with a complement of Velvet Merlin milk stout to create a silky... Read More

Fishers Island Lemonade is a vodka and whiskey spiked lemonade craft cocktail-in-a-can founded in 2014. Fishers Island Lemonade is the original, gluten-removed, full strength 9% ABV “FIL” recipe from The Pequot Inn... Read More

The legendary CBS returns! CBS is a bold imperial stout featuring chocolate and coffee that has aged in bourbon barrels with maple syrup. The sweet, but balanced, aromas of maple syrup and chocolate fill the air, while notes of... Read More

Feeling nostalgic this year, we dove into our Bourbon County vault and pulled out an iconic recipe. In 2013, we released “Backyard Rye” and our senior innovation manager Mike Siegel found himself hand picking mulberries... Read More

After crafting the very first bourbon barrel-aged imperial stout, we’ve learned that to have the best beer, you start with the best possible ingredients. Barrels are such an important ingredient, and we continue to use only... Read More

Hazy Hercules Imperial IPA is the next release in our Hercules Imperial IPA series. Featuring a blend of Amarillo, Mandarina Bavaria, Cascade and Chinook hops, “Hazy Herc” is a tropical-leaning, high-ABV IPA for those... Read More

Great Divide and Ska Brewing teamed up to brew this crispy Italian Pilsner, lightly dry-hopped with Saphir and Hellertau Blanc hops at a crushable 5% abv.

When the air gets crisper and the foliage turns brilliant shades of red and orange, the Yeti yens for a libation that captures the quintessential flavors of fall. Rich, roasty with added layers of decadent sweetness, Pumpkin Spice... Read More

This beer icon is pitch black in color with roasted malt aromas. It has a rich, creamy mouth feel without being too heavy. The hops provide a nice balance to the malts, allowing a slight sweetness to show on the finish.... Read More

A substantial Hazy Double IPA. With time, our connection to west coast IPA has prevailed as the most lasting point to isolate Half Acre along the full spectrum of India Pale Ale. That said, we do like to goon our way into a wrecker... Read More

An Octoberfest that lives in the malty bosom of Munich's storied tradition. Take a drive through Lager Town. 5.7% ABV.

A seedling planted by one Dr. Ashmead in England around 1700, Ashmead's kernel is excellent for both eating and cider making, immediately evoking the character of sauvignon blanc, with notes of honeydew and lemon spree candy.... Read More

Black Twig is an early 19th century apple from Tennessee. Fermented it is juicy and bright, with notes of white grape juice, peach, lemon meringue, and a hint of ginger.

6.3% ABV

A famous English apple used exclusively for cider making, not for fresh eating. Dabinett is bolder than most with big tannins, evoking dark chocolate, English breakfast tea, plums, burnt caramel and baked apple character. It is... Read More

Bursting with fresh-picked, sun-drenched, perfectly ripe flavors. Juicier than an early-2000s tracksuit. Pairs well with porch swing sunsets, cut off shorts, and long days at the lake.

Tastes like escaping to a Tahitian over-ocean cabana. Also perfect for day drinking by any available body of water. Sand between toes not included.

𝘛𝘏𝘌 𝘊𝘓𝘖𝘝𝘌𝘙 𝘊𝘓𝘜𝘉 — For the sophisticated boozer. In our rendition of this classic cocktail you can expect notes of tart raspberry with a hint of lemon. This particular Clover Club is infused with nitrogen to evoke the same frothy finish... Read More

ABV: 7.5% ABV

Hops: Citra & Mosaic

ABV: 7.5% ABV

Hops: Ekuanot, Citra, El Dorado

Each satisfying sip delivers a perfectly peachy punch that pleases like no iced tea that came before.

This is Watermelon Razz—an insanely sippable signature flavor from JuneShine co-owner ambassadors, Ali Krieger and Ashlyn Harris. Crush the competition and channel classic summer feels with juicy watermelon, bright raspberry... Read More

Unfiltered Pale Ale brewed with a hefty dose of oats and a grand blend of Southern Hemisphere and Yakima Valley hops. A tropical melange of Motueka, Wai-iti, and Citra, it sings a pretty tune. Think lime skittles, cold-pressed... Read More

Taylor Ham, Egg and Cheese, Salt Pepper Ketchup is an Unfiltered Double Dry-Hopped DIPA which features gobs of Motueka, Hallertau Blanc, and Vic Secret hops. This beer is dedicated to the salty, savory, oozing display of New Jersey's... Read More

WITH A HINT OF PASSION FRUIT, ORANGE & GUAVA

A POGalicious punch of ripe, palate-pleasing fruits

Awards: Gold Medal Winner 2020 U.S. Open Cider & Beverage Championships

Every night when the sun goes down, watch for the green flash... Read More

American style IPA dry hopped with Simcoe, Mosaic, & Falconer's Flight hops. Well balanced with All-American malts.

6.9% ABV

65 IBU

Drink it like you stole it. Our Imperial Stout is brewed with all malt and no adjuncts. We age it in Bourbon barrels from Peach Street Distillery in Palisade, CO. Complex dark-fruit flavors carry through intense malt character,... Read More

We exclusively dry-hop this beer three times with Citra, Galaxy, and Mosaic hops resulting in low bitterness and a juicy hop character.

7.2% ABV

5 IBU