Intensity resides within each pour of this blend. The bright hues of dark berry fruits shine as the strong vanilla aroma rises from the glass. Flavors of chocolate and cedar spice are accomplices in a finish that is soft, fruity,... Read More
What better than a marriage of McLaren Vale's two hero varieties? A blend of 64% Syrah and 36% Grenache, this wine rests equidistant between the fragrance of our Grenache and the mouth-filling generosity of our Syrah. It exhibits... Read More
Reby red with a plum core, cassis and bramble fruit aromas meld with dark fruit notes and subtle spicy oak and hints of choclate and mint on the palate.
Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna Vineyard purchased by Penfolds in 1945 and from... Read More
Bin 311 Chardonnay truly reflects the winemakers’ mantra ‘we always go where the fruit grows best and where it best suits style’. In 2018, fruit sourcing moved to multi-regional cool-climate regions; Adelaide... Read More
Made in the same full-on style that proprietor Bruno Tait has been pursuing since its first vintage in 2001, Tait’s 2018 The Ball Buster Proprietary Red is a blend of 77% Shiraz, 15% Cabernet Sauvignon and 8% Merlot. Mint... Read More